Simon Wittenberg heads to King’s Cross to try the brunch menu at the newly opened Granary Square Brasserie Located in the recently regenerated King’s Cross and overlooking Regent’s Canal, Granary Square Brasserie…continue reading…
Dining & Culinary
Luxurious Magazine explores the Dining & Culinary world that delights gastronomes.
Find the best places to dine here.
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Sabi Phagura heads to West London to review the latest culinary offerings at Flora Indica. Having grown up in a British Indian household, I’m naturally a fan of Indian food. And thankfully…continue reading…
Leanne Kelsall reviews a new chapter of dining at the prestigious Pied à Terre in London’s West End. Pied à Terre is one of London’s most iconic restaurants. Opened in 1991, it’s been awarded Michelin stars…continue reading…
Pairing beer with delicious Japanese food? Why not. Ong Chin Huat gets to review Japan’s premium beer, Kirin Ichiban with mouth-watering Japanese cuisine at The Table located at Lot 10 Isetan in…continue reading…
Simon Wittenberg heads to the heart of historic Bloomsbury, London’s literary centre, to enjoy some exquisite gastronomy and cocktails at the Coral Room and Dalloway Terrace. On our arrival at The Bloomsbury…continue reading…
A stay at Lime Wood is every foodie’s dream. Leanne Kelsall explains why… The low-down on Lime Wood Lime Wood is a sublime country-house hotel loved by many an A-lister, in the…continue reading…
Ong Chin Huat tastes Geisha Canas Verdes Natural, the most expensive coffee in the world and is impressed by its robustness and aroma. Sipping a cup of Esmeralda Geisha Canas Natural is…continue reading…
Shopping is no menial task – especially at this time of year. It takes energy, strategy, patience and some deep breaths. Sabi Phagura ventures to Chi Kitchen to get a welcomed break…continue reading…
London’s first gourmet gluten-free restaurant, M RAW, has launched an exciting new menu filled with goodness – just in time for your New Year’s resolution. January marks an exciting time for all.…continue reading…
We get up close and personal with Head Chef Ramneek Chugh at Macdonald Berystede Hotel & Spa Macdonald Berystede Hotel & Spa in Ascot is a beautiful hotel near Windsor in Berkshire,…continue reading…
MNKY HSE is an intimate Latin American bar and restaurant, serving a unique blend of high quality and contemporary South American cuisine with a unique British spin. Jamie Ndah reports back. The…continue reading…
Simon Wittenberg enjoys an evening at the newly-opened eatery within London’s Trafalgar St. James hotel. The Trafalgar Dining Rooms greeted its first guests in September of this year, and sits on the…continue reading…
ANA, Japan’s largest and only 5-star airline, is proud to announce “Tastes of JAPAN by ANA – Explore the regions”, a secondary phase of its hugely successful “Tastes of JAPAN by ANA”…continue reading…
A touch of central London extravagance makes its way to the leafy south west. The award-winning M Restaurants has just opened its third foodie venture in the centre of Twickenham, South West…continue reading…
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