date by TATE’s Amazing ODE TO HOME Gastronomy Gourmet Box Returns

date by TATE's Amazing ODE TO HOME Gastronomy Gourmet Box Returns

In today’s ever-changing world, coupled with a seemingly endless round of shutdowns and reopenings, date by TATE is still continuing to find innovation in its culinary craft beyond the traditional dine-in restaurant experience, and one way they are doing this is with their quite brilliant ODE TO HOME – Gastronomy Gourmet Box.

The two Michelin-starred TATE Dining Room and date by TATE’s Chef & Owner Vicky Lau are bringing back the takeaway an ODE TO HOME – Gastronomy Gourmet Box. If you weren’t aware, it’s based around at-home dining and introduces an elevated restaurant experience directly to you.

The ODE TO HOME Gourmet Box is designed to bring some extra joy to any intimate occasion, from birthdays and romantic date nights to simply celebrating the end of a busy week. date by TATE will introduce an exceptional at-home dining experience by bringing a fully catered multi-course menu and beverage pairing into the comfort of peoples homes.

A view of some of the delicious food items inside the gourmet box

About date by TATE’s Gastronomy Gourmet Box
Embark on an innovative French Chinese culinary journey shared and celebrated with loved ones in the comforts of your home. All Date by TATE menu items are prepared in TATE Dining Room’s professional kitchen with the strictest safety, sanitation, and health standards. Thoughtful and considered details are embraced throughout, with food delivered in high-quality vessels yet embracing a zero-waste approach with reusable packaging that will be returned to the restaurant.

Similar to hotel room service, the date by the TATE team will arrange for the pick-up of all items upon completion of the meal. As much as possible, ingredients are sourced locally and seasonally and always cooked with the home in mind. Available on Tuesday – Saturday, the Gastronomy Gourmet Boxes will be produced in limited quantities of only 30 per day.

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For an elegant takeaway and delivery experience fully tailored to the unique needs, the Gastronomy Gourmet Box is date by TATE’s sophisticated answer to the modern takeaway meal. With a minimum requirement of 2 box sets per order, the three-tiered Gastronomy Gourmet Box includes a signature bread basket, a quartet of 4 small dishes, a main course choice, and a dessert mignardise set for one.

You can also add on a choice of either half bottle of Champagne Billecart-Salmon Rose (375ml) with 2 Lehmann Champagne Glasses or Patisserie sets by Chef Graff Kwok, Head Pastry Chef of date by TATE.

Date by TATE team will also arrange for pick-up of the loaned Gastronomy Gourmet Box the following day of your delivery. For full details on the date by TATE’s Gastronomy Gourmet Box, please click here.

Two of the courses inside the gastronomy box

The current winter 2022 menu of the Gastronomy Gourmet Box is as below:

“AN ODE TO HOME” Winter Gastronomy Gourmet Box

Bread Box
Sourdough & brioche cube with fermented tofu butter


Tier 1
Caviar box – Scallop mousse with lemon jelly
Salad of mushroom – Pickled wood ear and maitake mushroom
Lobster – Fregola and onion fondue
Potato Mille-Feuille – Smoked eel and fennel
Thermal Flask (served warm)
Warm Chestnut Soup

Tier 2 (served warm)
Black Cod – Kumquat grenobloise sauce
Lamb Ballontine – Grilled sucrine and lamb jus

Tier 3
Chinese Window – Black sesame, strawberry, lemon cake

Financier, chocolate bonbon

Pastry Chef Graff Kwok’s Enticing Collection of Patisserie at date by TATE
Date by TATE also offers a sumptuous collection of takeaway pastries and celebration cakes by Head Pastry Chef Graff Kwok for Hong Kong’s gourmets, and sweet tooths. For more information, please click here.

For all date by TATE related enquiries or orders, please email [email protected], call or Whatsapp +852 6730-2494. Staying true to TATE Dining Room’s commitment to freshness and seasonality, Date by TATE’s online shop will soon be introducing more new menus, supplemental dishes and new products to further enhance your at-home gourmet experience.

Read more dining news and features here.

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Editorial Team

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